A traditional rolled pastry dessert, made by wrapping thin filo around a generous hazelnut filling and baking it. Made with Giresun hazelnuts, with a light syrup and a crisp shell. Prepared fresh to order. Made as short rolls.
As a fresh product, keep it in the fridge and eat it within a short time.
Contains hazelnuts, gluten and milk.
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Karadeniz Fırtınası is made with hazelnuts alone. We use no fillers, flavourings, preservatives or emulsifiers, what the label says is exactly what’s in the jar.
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